by Eseelle Hendow | May 2, 2022
Ingredients 2 Large Whole Artichokes1-2 Garlic Bulbs1 LemonSea Salt1 tbsp Olive Oil Equipment Sharp Knife or ScissorsChopping BoardBaking TrayGreaseproof Paper or FoilOven Method Cut the stalk from the artichokesCut around an inch from the top of the artichokes (it...
by Eseelle Hendow | Apr 14, 2022
Ingredients The Cake 150g Dairy-Free Margarine150g Light Brown Sugar150g Grated Carrots (~2 medium-sized)1 tbsp Chia or Flax Seeds200g Plain Flour200ml Dairy-Free Milk2 tsp Baking Powder1 tsp Baking Soda3 tsp Cinnamon¼ tsp Ground Cloves*½ tsp Ground Ginger*50g...
by Eseelle Hendow | Apr 14, 2022
Ingredients 400 g Sweet Potatoes14 Pitted Dates6 tbsp Maple Syrup100 g Plain Flour1 tsp Baking Powder2 tbsp Coconut Oil100 g Oat Flour*5 tbsp Unsweetened Cocoa Powder40 g Plain Dark Chocolate Chunks *No oat flour? No problem! Just blend some oats into a fine powder....
by Eseelle Hendow | Apr 14, 2022
Ingredients 7 g/1 Sachet Dry Yeast1 tsp Sugar350 g Strong White Flour150 g Strong Whole-Wheat Flour75 g Pea Protein (or other unflavoured protein)200 g Vital Wheat Gluten650 ml Warm Water Equipment Large Mixing BowlSmall Mixing BowlGreaseproof PaperLoaf TinOven Method...
by Eseelle Hendow | Apr 14, 2022
Ingredients 190g Whole Wheat Flour55g Oat Flour*2 tbsp Sugar1 ½ tsp Baking Powder450ml Plant Milk1 tsp Vanilla Extract⁺ * No oat flour? No problem! Just blend some oats into a fine powder. ⁺ Optional. Equipment Large Mixing BowlFrying or Crepe PanTablespoon...
